A Seasonal Gathering Spot: Niseko’s Winter Food Truck Park

This winter, a new food truck park is set to become a vibrant addition to Niseko’s winter scene, offering an accessible and welcoming space for visitors and locals alike. Organized by Hokushin Catering and supported by Takuetsu Co. LTD., this initiative reflects a commitment to giving back to the community and addressing a pressing need during Niseko’s peak season.

Conveniently located just off the main street of Hirafu, the food truck park is easily accessible from the street next to Chalet Ivy, directly opposite The Maples Niseko. Its prime location makes it an excellent choice for skiers, snowboarders, and visitors staying at the higher end of Grand Hirafu’s main street, providing a perfect stop to recharge and refuel after a day on the slopes.

The food truck park was envisioned to solve the dining challenges faced in Niseko during the busy months of December to February, when securing restaurant reservations can be difficult. Featuring a variety of food truck options, it offers casual dining in a relaxed atmosphere that captures the lively and international spirit of Niseko’s winter.

This initiative operates independently of the Aki Niseko project, a luxury development by Takuetsu Co. LTD.. While Aki Niseko embodies exclusivity and sophistication, the food truck park celebrates community and accessibility, bringing people together over shared meals and experiences.

With its prime location, community-first approach, and thoughtful design, the food truck park is set to become a hub of warmth and connection, enhancing the Niseko experience for both visitors and locals.