M Group Breakfast Chef

Key Responsibilities:
– Cooking and managing breakfast service.
– Setting up and cleaning down the kitchen after breakfast.
– Ensure the kitchen is kept clean and hygienic at all times.
– Ensure all stocks are kept under optimum conditions.

Required Skills:
– Previous culinary experience required

Competitive Remuneration

– Based on experience

Candidates for all positions must possess a Japanese passport or valid work/working holiday visa.

If you are interested in any of our seasonal employment opportunities, please contact [email protected].


M Group Niseko