You will be responsible to provide an excellent and consistent level of service to your customers.
Bartender
Assists with the customer and bar service at the hotel’s selected beverage outlets.
Restaurant Receptionist
Assists with receiving guests in the hotel’s restaurants and assists the service staff whenever necessary.
Rooms Service – Attendant
To provide an exceptional customer service in the function of Rooms Service in the food & beverage division of the hotel.
Restaurant Server
To serve Food & Beverage to guests in the assigned Place of Work, provide a courteous, professional, efficient and flexible service in order to maximize guest satisfaction.
Contact:
Kensuke Takagi
HR Manager
+81 136 27 1234
